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We hope you got insight from reading it, now let’s go back to sev tameta nu shaak recipe. To cook sev tameta nu shaak you need 15 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to cook Sev Tameta Nu Shaak:
- Get 2-3 tomatoes, chopped
- Provide 1 cup sev (fried gram flour noodles)
- Provide 2 tbsp oil
- Prepare 1 tsp mustard seeds
- You need 1/2 tsp cumin seeds
- You need 1/4 tsp asafoetida
- You need 1 tsp garlic, chopped (opt)
- Take 1 tsp red chilli powder
- Take 1/2 ts turmeric powder
- Use 1 tbsp. coriander powder
- Get 1 tsp sugar
- Prepare 1 tsp cumin powder
- Take to taste salt
- You need 2 green chilies
- Provide 1-2 tbsp coriander leaves, chopped
Instructions to make Sev Tameta Nu Shaak:
- Heat oil in a pan and temper with mustard seeds. After it stops spluttering, add the cumin seeds, garlic and asafoetida. Saute for a few seconds.
- Now add the tomatoes and continue to fry till it is mashed.
- Add all the dry spices and green chilies. Give it a stir.
- Add 1 - 1/1/2 cups water. Simmer on a medium flame till it is reduced to a desired consistency.
- Add the sev and mix well. Switch off the flame.
- Garnish with coriander leaves.
- Serve immediately as a side dish with roti, thepla, chapati, phulka, etc.
So Sev Tameta nu shaak as its called in Gujarati is a sweet and sour curry made from tomato, Sev, garlic and other curry spices. Sev tameta curry is one of that sweet/sour curry. Often sev tameta nu shaak is eaten with traditional gujarati bread called bhakhri. Ingredients for Kachcha Sev Tameta nu Shaak Recipe. Sev Tameta Nu Shaak - Free download as Word Doc (.doc), PDF File (.pdf), Text File (.txt) or read online for free.
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