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Shashlik with Chinese fried rice
Shashlik with Chinese fried rice

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We hope you got insight from reading it, now let’s go back to shashlik with chinese fried rice recipe. To cook shashlik with chinese fried rice you only need 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Shashlik with Chinese fried rice:
  1. Get 1 cup Oil
  2. Get 2 tbsp Ginger garlic paste
  3. Provide Boneless Chicken 1 & half kg
  4. Use 1 tbsp Black pepper
  5. Get White pepper 1 & half tbsp
  6. Take 1 tbsp Chicken powder
  7. Get 1 tbsp Red chilli powder
  8. Get Salt as your taste
  9. Provide 1 tsp Paprika powder
  10. Prepare 1 tbsp Vinegar
  11. Provide 2 tbsp Red chilli sauce
  12. Prepare 1 tbsp Black soya sauce
  13. You need 2 tbsp Worcestershire Sauce
  14. You need 1 cup Tomato Ketchup
  15. Provide 1 cup Water
  16. You need 10-12 Red whole chilli
  17. Use Onion 3 (Cut in square shape)
  18. Use Tomato 4 (Cut in square shape)
  19. Get Capsicum 2 (Cut in square shape)
Instructions to make Shashlik with Chinese fried rice:
  1. In cooking pot, add cooking oil, ginger & garlic paste,, cook for 2-3 minutes until raw aroma goes away. Then add boneless chicken and cook for 2-3 minutes.
  2. Now add Black pepper, White pepper, Chicken powder, Red chilli powder, Salt, Paprika powder, Vinegar, Red chilli sauce, Black soya sauce, Worcestershire Sauce, Tomato Ketchup, Water and mix it. Cook for 10-12 minutes.
  3. Afterward add red chilli whole, capsicum, onion, tomato and cook for 2-3 minutes and add chicken stock, and corn flour mixed with water.
  4. Now cook for 5-6 minutes. Cover it to cook. - Chicken Shashlik is ready. Serve with Chinese fried rice

Chinese Rice, Chicken Shashlik And Chinese Pakoray - We are drowned in the misconception that Chinese food tastes best when it is cooked by a Tandoori Chicken With Chinese Egg Fried Rice - If you are on diet then chicken recipe is best selection. A delicious and full of flavor Tandoori Chicken. This fried rice recipe is adapted from the fried rice served in our restaurant. In my opinion, it is hard to define the best fried rice because every palate is The simplest Chinese fried rice turns out to be the most difficult one! Because there is no meat, chicken, shrimps, and spices to enhance the flavor.

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