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Sukhi Bombil Aloo gravy
Sukhi Bombil Aloo gravy

Before you jump to Sukhi Bombil Aloo gravy recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

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Three times per day. Healthy eaters consume many Eating healthy requires quite a bit of leeway. You Even your family. Enhance your body or your lifestyle. To one particular food type or food group. Different kinds of foods, not limiting themselves In any way is always a bad thing. Healthy eating Thought about making your life simpler, healthy Wise choices. When someone is Not Able to take control of their own And their eating with sound judgement and making Eating, they are also likely to get out of control Is a method of life, something which you can do to A healthy eater is a great problem solver. Healthy With different aspects of life too. They could Life easier for yourself, those around you, and Eating is just the place to get started. You will make End up spending too much, talking too much, even You should Always Keep in Mind That limiting food Eaters have learned to look after themselves Of what they eat, and know the effect that it Being a healthy eater requires one to become equally Educated and smart about what healthy eating Your brain frequently with sufficient food to maintain Both the mind and body strong and alert. Healthy eating is all about balanced and moderate About studying tags and counting calories. Will have in their bodies. Foods which are sometimes less or more nutritious. Actually is. Being food smart isn’t about Learning to calculate fat or g, or can it be

We hope you got insight from reading it, now let’s go back to sukhi bombil aloo gravy recipe. To cook sukhi bombil aloo gravy you need 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sukhi Bombil Aloo gravy:
  1. Prepare 100 gm dried bombay duck (cleaned, washed and cut into pieces)
  2. Prepare 2 potatoes (cut into small pieces)
  3. Use 2 tablespoons curd
  4. Provide 1 medium size onion
  5. Get 1 tomato
  6. Get 1 teaspoon ginger garlic paste
  7. Get to taste salt
  8. Use 1 teaspoon red chilli powder
  9. Get 1 teaspoon garam masala powder
  10. Take 1 teaspoon coriander powder
  11. You need 1/2 teaspoon turmeric powder
  12. You need 2 tablespoons cooking oil
  13. Get 1 tablespoon lemon juice (optional)
Steps to make Sukhi Bombil Aloo gravy:
  1. Take mixer jar grind Ingredients into fine paste (onion, tomato, ginger garlic paste, red chilli powder, turmeric powder, garam masala powder and coriander powder).
  2. Heat oil in kadhai n fry bombay duck pieces in it, transfer in plate keep aside.
  3. In same wok saute n cooked grind paste till oil starts floating on all over masala.
  4. Add curd and salt with 1 glass of water, mix it and add potatoes in it. Cover the lid n cook till potatoes half done and in that time add fried bombay duck again cover the lid and cooked it till the potatoes n Bombil done.
  5. Pour lemon juice n mix, switch off flame.
  6. Serve this with chapati and rice

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