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Loittya/Lote maacher bhuna (Scrambled Bombil/Bombay Duck)
Loittya/Lote maacher bhuna (Scrambled Bombil/Bombay Duck)

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We hope you got insight from reading it, now let’s go back to loittya/lote maacher bhuna (scrambled bombil/bombay duck) recipe. You can have loittya/lote maacher bhuna (scrambled bombil/bombay duck) using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Loittya/Lote maacher bhuna (Scrambled Bombil/Bombay Duck):
  1. Use 400 gms loitta fish
  2. Prepare 2 onions chopped
  3. Provide 1 tbsp chopped garlic
  4. Provide 1 tsp garlic paste
  5. Take 3 tbsp mustard oil
  6. Get 1/2 tsp haldi
  7. Prepare 1/2 tsp red chilli powder
  8. Get 3-4 green chillies chopped
  9. Use 1 tbsp chopped coriander
  10. Use 1 tomato chopped
  11. Take 1 whole lemon juice
  12. You need To taste salt and sugar
  13. Take 1 tbsp besan
  14. Provide 1 Bread slice
  15. Get 1/2 tsp garam masala
Steps to make Loittya/Lote maacher bhuna (Scrambled Bombil/Bombay Duck):
  1. Remove head tail and fins and cut into 2"pieces.Smear haldi and salt and set aside for sometime.
  2. Heat oil in a wok and sprinkle chopped garlic.Fry golden brown then add chopped onions and fry.Add chopped onion and fry till soft.Add loitta fish and toss.Then add salt,sugar,haldi,red chilli powder, garlic paste,garam masala and chopped green chillies.
  3. There is enough water in fish.So no need to add excess water.Add juice of 1 whole lemon.Sprinkle 1 tbsp dry besan or 1 wet and mashed bread to make the preparation totally dry.
  4. Garnish with chopped coriander leaves and serve preferably with rice or any flat bread.

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