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Broccoli mushroom cheddar mac and cheese
Broccoli mushroom cheddar mac and cheese

Before you jump to Broccoli mushroom cheddar mac and cheese recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

Can Fast Food Be Healthy?

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We hope you got insight from reading it, now let’s go back to broccoli mushroom cheddar mac and cheese recipe. You can have broccoli mushroom cheddar mac and cheese using 9 ingredients and 12 steps. Here is how you achieve it.

The ingredients needed to cook Broccoli mushroom cheddar mac and cheese:
  1. Get 2 broccoli heads
  2. Take 16 oz sliced mushrooms
  3. Use 1 small onion
  4. Provide 4 cloves garlic
  5. Provide 200 g grated cheddar cheese
  6. Get 16 oz elbow pasta (macaroni)
  7. Take 1 cup milk
  8. Prepare 2 tbsp flour
  9. You need 2 tbsp butter
Instructions to make Broccoli mushroom cheddar mac and cheese:
  1. Steam broccoli florets while making sure that they are not overcooked. Keep aside
  2. Boil the pasta on salted water and keep aside
  3. Heat butter in a sauce pan, and saute garlic and onion for 3-4 minutes
  4. Add mushrooms and saute until tender. Add salt and pepper to taste and mix. For extra spice, use red pepper flakes
  5. Mix flour with 1/2 cut water and add this mixture to the sauce pan. Mix well (avoid lumps)
  6. Slowly add milk while stirring. Turn off the heat
  7. Add in the grated cheese and mix until the cheese fully melts.
  8. Mix in the steamed broccoli and boiled pasta.
  9. Transfer the whole mixture to a oven proof greased pan.
  10. Top with bread crumbs or Romano cheese
  11. Bake at 425 degrees Fahrenheit for 20 minutes or until cheese starts bubbling on the sides
  12. Serve hot with garlic bread

Try this comforting quinoa mac and cheese with broccoli, creamy white cheddar sauce & a cracker crust topping. This version contains melted white cheddar cheese, fresh broccoli and protein packed quinoa! Even Tony, who doesn't like anything with quinoa in it. This macaroni and cheese is loaded with broccoli and potato nuggets and topped with smoky bacon. Somewhere in the midst of that conversation, I mentioned that I had just made an epic batch of Broccoli Chicken Mac & Cheese earlier that day, but had writer's block and couldn't think of what on earth to write about it other than.

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