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The ingredients needed to prepare S'mores Mac & Cheese:
- Get 4 cups Elbow Macaroni
- Take 2/3 cup 2% Milk
- Use 1/2 cup Sour Cream
- Use 8 ounces Cream Cheese, room temperature
- Use 1 teaspoon Pure Vanilla
- Take 1/2 cup Brown Sugar, divided
- Provide 2 teaspoons Iodized Salt, divided
- You need 2 cups Miniature Marshmallows, divided
- Prepare 1 cup Milk Chocolate Baking Morsels
- Prepare 2 tablespoons Creamery Butter, melted
- Prepare 9 Graham Crackers
Steps to make S'mores Mac & Cheese:
- Preheat oven to 350Β°. - Bring a large pot of water to a boil. - Cook noodles for 8 minutes. Drain and set aside. - Meanwhile, in a medium saucepan over medium heat, whisk together milk, sour cream, cream cheese, vanilla, 1/4 cup brown sugar, 1 teaspoon salt and 1 cup marshmallows. Cook until smooth. Remove from heat.
- Add noodles, remaining marshmallows and chocolate chips. Fold gently to incorporate. Transfer to a greased 13x9-inch baking dish. - Combine butter and graham crackers in a medium bowl with remaining brown sugar and remaining salt. Crush to desired consistency. - Spread topping over noodles. Bake for 15 minutes, or until casserole is bubbling and topping is crisp.
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