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The ingredients needed to make Aam ki chutney:
- Use 250 gm ambi
- Take 500 gm sugar
- Provide 1 pinch mugs
- Provide 2 pieces black cardamom
- You need 1 teaspoon salt
- You need 1/4 teaspoon black pepper
Instructions to make Aam ki chutney:
- Grate the kacha mango after peeling it.
- Heat the pan and add sugar with grated mango.
- Add powder of black cardamom, salt and black pepper.
- Cook it on medium flame until it is thickened.
- After few minutes when it is thickened switch off the stove.
- Add mugs in it.
- Once it is cooled down serve it and enjoy the meal.
It's the perfect accompaniment to Indian meals and also tastes amazing with paratha! Or substitute other fruit for the mangoes. Aam Ki Chutney is a lip smacking and easy to make recipe. Learn how to make/prepare Aam Ki Chutney by following this easy recipe. Ingredients of Aam ki Chutney (Mango Chutney) recipe: Mango chutney or Aam ki chutney is a nice and tangy side-dish made with mangoes, peppercorns, bay leaf, asafoetida and cloves.
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