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Vegetables pakoray
Vegetables pakoray

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We hope you got benefit from reading it, now let’s go back to vegetables pakoray recipe. To make vegetables pakoray you only need 14 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Vegetables pakoray:
  1. Use 1 onion
  2. Get 2 potatoes
  3. Take 1 cup garam flour
  4. Get 1 capsicum
  5. Get Half cup cabbage
  6. Provide Few flowers of cauliflower
  7. Prepare 1 tbsp salt
  8. Take 1.5 tbsp red chilli powder
  9. Provide 1 tsp chilli flakes
  10. Get 1 tsp chat masala
  11. Use 1 tsp chicken powder
  12. Get Half cup Noddles boiled
  13. You need Water as required
  14. Get Oil for frying
Instructions to make Vegetables pakoray:
  1. Wash vegetables,get ready ingredients
  2. Cut vegetables in bowl,add noodles
  3. Now add spices one by one red chilli powder,salt, chilli flakes
  4. Chicken powder,then add gram flour,and make a thick paste by adding water
  5. Heat oil in wok,when oil becomes hot pour pakora with the help of spoon,
  6. Fry them until they become golden, similarly make rest of pakoras
  7. Vegetables pakora are ready serve this with green chutney

Your favorite vegetables are dipped in a spicy batter and deep fried to make fabulous fritters. Classic Indian finger food that no one can resist, these easy vegetable pakoras are so simple to make. Vegetable Pakora, the flavorful deep fried crispy fritters made using mixed vegetables, gram flour and spices is a popular snack cum starter from India. This is the best vegetable pakora recipe - check it out today. Pakora are delicious and this fantastic step-by-step recipe is really easy to follow.

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