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Crunchy nutty veg papad
Crunchy nutty veg papad

Before you jump to Crunchy nutty veg papad recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to crunchy nutty veg papad recipe. To make crunchy nutty veg papad you need 14 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Crunchy nutty veg papad:
  1. Take 1 roasted papad
  2. Take 1 tsp finely chopped tomato(deseed)
  3. Take 1 tsp finely chopped capsicum
  4. Get 1 tsp finely chopped cucumber
  5. Prepare 1 green chilli finely chopped
  6. Use 1 tsp Finely powdered mix dry fruits
  7. Get 1 tsp finely chopped onion
  8. Prepare 1 tsp crumbled paneer
  9. Get 1 tsp pomegranate seed
  10. You need As needed Chopped green coriander
  11. Take 1 tsp chaat masala
  12. You need Salt as per taste
  13. Use 1 tsp lime juice
  14. Provide 2 tsp sev
Steps to make Crunchy nutty veg papad:
  1. Take papad in a plate.
  2. Spread tomato, capsicum, onion, cucumber, green chilli, paneer all over it.
  3. Now sprinkle chaat masala, salt, mix dry fruit powder
  4. Then the goodness of pomegranate and lime juice
  5. With the addition of chopped coriander add sev in the last stage..
  6. Your papad as a tea time snack is ready to eat.

Place your wok over medium-high heat. The idea of The Burger House & Crunchy Fried Chicken (CFC) was born. To achieve this, he chose a unique path: persuading franchisees to buy into his vision, working not for themselves as well. This recipe is inspired by Gado-gado, a colorful and crunchy Indonesian salad, made with a wide array of raw and cooked vegetables (and sometimes noodles). Divide noodles and crunchy vegetables among bowls.

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