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Can Fast Food Be Healthy?
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We hope you got insight from reading it, now let’s go back to papad cone recipe. You can cook papad cone using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Papad cone:
- Use 1 papad
- Get 1 medium size boiled potato
- Prepare 1 cup scramble paneer or chenna
- Provide 1/2 table spoon ginger pieces
- Get 1/2 teaspoon cumin seeds
- Prepare 1/2 table spoon chat masala
- Get 1/2 table spoon coriander powder
- Use 1/2 table spoon Kashmiri red chilli powder
- Provide 1/4 teaspoon sugar
- Prepare 1 teaspoon green chillies pieces
- Get 4 table spoon coriander leaves pieces
- Take 2 teaspoon pomegranate
- Prepare 1 table spoon oil
- Prepare to taste Salt
- Take 2 teaspoon sev
Instructions to make Papad cone:
- Cut the papad in middle portion
- Cut the boiled potato in small size
- In a frying pan put oil then add cumin seeds Ginger pieces coriander powder Kashmiri red chilli Powder in medium flame
- Put boiled potato pieces chat masala green chilli pieces coriander leaves pieces salt and sugar. Stir well, after two minutes off the gas.
- Roast the papad on a tawa then make it a cone as soon as possible and place it in a glass.
- Stuffed the cone with potato mixture then garnish it with pomegranate and sev and Serve it.
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