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We hope you got insight from reading it, now let’s go back to papad samosa recipe. To cook papad samosa you need 8 ingredients and 9 steps. Here is how you do that.
The ingredients needed to prepare Papad samosa:
- Use 4 Papad
- Prepare 3 Tomato
- Prepare 1 cup Paneer
- You need 3 Onion
- Get to taste Chhat masala
- Take to taste Salt
- Prepare 2 tbsp Maida
- Provide 1/2 cup Cabbage
Instructions to make Papad samosa:
- First cut Onion, tomato, cabbage
- Paneer ko bhi chhote chhote cut kijia
- Ab in sub ko mix karke usme salt,chhat masala dal je achhe se mix kijia.
- Ab aek papad le usko 2 second ke lia pani me bhigoa.
- Ab papad e round me meide ka paste bana ke lagaye.
- Ab papad ke bich me stuffing rakhia jo humne ready kiya he.
- Ab usko aap jo shape chahe usme fold kijia.
- Ab usko dip fry kijia.
- Lijia ready he aapke yummy and innovative papad samosa.
She would never DREAM of using store bought samosa. Masala papad recipe - Crispy papad topped with spiced onion-tomato mixture. It is a starter that is served in many Punjabi restaurants. For making masala papad, I have roasted the papad on tawa. Well, if you love papad, the good news is that you needn't just use it as a side dish I have made Papad Rolls using samosa filling (aloo and matar) and seafood (a mix of prawns.
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