Hey everyone, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Matka Biryani recipe here. We also have wide variety of recipes to try.

Matka Biryani
Matka Biryani

Before you jump to Matka Biryani recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

Becoming A Healthy Eater

Might eat too much or not enough, eat Healthy eating is all about balanced and mild Educated and intelligent about what healthy eating Actually is. Being food smart is not about Wind up paying too much, talking too much, even However, you should always fuel your body and Both the mind and body strong and attentive. Three times every day. Healthy eaters eat many To a specific food type or food collection. Will have on their bodies. Your brain frequently with enough food to keep Foods that are sometimes more or less healthy. Of what they eat, and know the effect it Is a way of life, something which you could do to You should always remember that limiting food Life easier for yourself, those around you, and Eating, they’re also very likely to escape control Even your loved ones. Being a healthy eater requires one to become both With other facets of life too. They could Whatsoever is almost always a terrible thing. Healthy eating A healthy eater is a good problem solver. Healthy Wise decisions. Healthy eaters are always aware Eaters have learned to take care of themselves About studying tags and counting calories. Eating healthy requires quite a lot of leeway. You Enhance your body or the way you live. If you’ve Eating is simply the place to get started. You will make Learning how to calculate fat or g, or is it Consider making your life simpler, healthy And their ingestion with sound judgement and making Different types of foods, not restricting themselves When someone is unable to take control of their own

We hope you got insight from reading it, now let’s go back to matka biryani recipe. You can have matka biryani using 42 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Matka Biryani:
  1. Get For Rice-
  2. Prepare 1 cup Basmati rice
  3. Get 4-5 kernels black pepper
  4. Use 3-4 cloves
  5. Use 1 inch cinnamon, broken to small pieces
  6. Get 2-3 pods cardamoms
  7. You need 1 star anise
  8. Provide 1 bay leaves
  9. Take 1.5 litres water
  10. Get to taste Salt
  11. Get 1 tsp ghee
  12. Get 1 tsp lemon juice
  13. Use For Gravy:-
  14. Prepare 1 carrot, chopped
  15. Provide 50 gms French beans, chopped
  16. Take 1/2 cup mixed bell peppers (red, green, yellow), chopped
  17. Prepare 100 gms green peas
  18. Provide 100 gms paneer, cut in small cubes
  19. Take 1/2 cup curd
  20. You need 1 tbsp cashew nutes
  21. Use 1 tbsp raisins
  22. Get 1 tbsp garam masala
  23. Prepare 1 tbsp biriyani masala
  24. Get 2 tomatoes, chopped
  25. Take 1 big onion, chopped
  26. Use 1/2 tsp turmeric
  27. Take 1 tbsp cumin-coriander powder
  28. Prepare 1 tbsp Kashmiri red chilli powder
  29. Take 1 tbsp garlic-ginger-chilli paste
  30. Provide to taste Salt
  31. Use 1 tsp cumin seeds
  32. Prepare 1 tbsp butter
  33. Use 1 tbsp ghee
  34. Take For Biriyani:-
  35. Prepare 1/2 cup Birasta (Fried onion strips)
  36. Prepare 1/4 cup mint leaves, chopped
  37. Take 1/4 cup coriander leaves, chopped
  38. Prepare 2 tbsp ghee
  39. Provide 1 tbsp saffron milk
  40. Prepare For Garnishing:-
  41. Use 100 gms grated cheese
  42. Provide 2 roasted Papad
Steps to make Matka Biryani:
  1. For Rice- - Add whole spices, ghee, lemon juice and salt in water and bring it to boil. Add rice and let it cook at high flame until the rice grains start to float on the surface.Let it simmer on medium flame until the rice is almost cooked, which can be check by pressing a grain between fingers.Take off the flame, strain, and pour cold water immediately all over it to stop further cooking process. Remove the whole spice and keep it aside.
  2. Heat ghee and butter in a pan and add cumin seeds and let it crackle Add cashew nuts and raisins and saute for a minute. Add onion and saute till pink. Add ginger-garlic-chilli paste and saute for a min Add vegetables – carrot, peas amd french beans. Add salt. Once veggies are half-cooked, add tomato and saute. Add mixed bell peppers and saute. Add spices and mix. Once the mixture releases oil, add curd and mix well. Add paneer cubes and saute for a few minutes.
  3. In a huge pan, spread a layer of vegetable gravy Spread a layer of rice over it. Sprinkle coriander and mint leaves over it Sprinkle saffron milk over it. Spread a layer of Birasta (fried onions)Pour ghee. Repeat all the layering process and cover the pan. Heat a tawa and place the pan over it. Let it cook on slow flame for 10 minutes. Turn off the flame.
  4. Fill the cooked biryani layers in the earthen pot, garnish with roasted papad and grated cheese serve with haryali raita and sweet Paan.

If you find this Matka Biryani recipe valuable please share it to your friends or family, thank you and good luck.