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Cheesy Cheez
Cheesy Cheez

Before you jump to Cheesy Cheez recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to cheesy cheez recipe. To make cheesy cheez you only need 11 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Cheesy Cheez:
  1. Use 250 gm Cottage Cheese (Paneer)
  2. You need 2-3 tbs Mozarella Cheese
  3. Get 8-10 Crushed Mint leaves
  4. Get leaves Chopped Coriander
  5. Take 1 tsp Crushed black pepper powder
  6. Use to taste Salt
  7. Take 1-2 tsp Chilli flakes
  8. Take 1 tsp Chaat masala
  9. Use Slurry of (maida+water+pinch of salt)
  10. Use 1 cup Papad crumbs
  11. Provide Oil(for frying)
Instructions to make Cheesy Cheez:
  1. Take Paneer pieces and make a half cut in the middle of Paneer pieces with the help of knife…keep aside
  2. Now take a bowl and add Mozarella Cheese, Salt, Chilli flakes, chaat masala, Crushed black pepper, Coriander leaves, Mint leaves…mix properly.
  3. Now fill this mixture into the Paneer pieces and Press the pieces carefully.
  4. Now dip in slurry and then coat with papad crumbs.
  5. Deep fry into hot oil on medium flame.

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