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Before you jump to Chicken Corn Soup recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater
Can Fast Food Be Healthy?
Restaurants that feature foods in season cultivated by local farmers provide very healthy and affordable choices. Some of such restaurants will produce their own recipes for healthy food choices. This gives the customer with a completely new choice and motivates them to go to the restaurant . If home preparation of meals is favored, the alternatives for healthy choices increase. Visiting a local grocery store or supermarket emphasizes the number of healthy choices that are available. Fresh fruits and vegetables are more varied than ever before due to improvements in transportation and preservation methods. All sorts of cuisine may be ready quickly because of the options of fresh goods instead of frozen foods. There are numerous choices among frozen foods also. The demand for healthy frozen dishes and other foods has increased alongside demands for more variety in food that is frozen offerings. Any frozen food aisle in any supermarket will show as many healthy food options and poor choices. The choice is left up to the individual. Time and availability of healthy alternatives are no longer problems for someone who is trying to eat better and healthier foods. It is possible for people to make healthy food choices even though they only have a brief period to prepare their meals. The first point to realize is that it is often that healthy choices do not always mean a demand for two-hour meals. A person can select healthy foods that are fast and easy to prepare at home or to pickup from a takeout place. Cities frequently provide restaurant guides within their phone books that show full-page menus suggesting what a particular restaurant or drive-thru offers. Many of these food vendors now include healthy alternatives for their usual fast-food choice. At places like McDonald’s and Hardee’s, it is possible to find customers who are concerned about their carbohydrate consumption. It has motivated the restaurants to provide different options in their burger choices. Hamburgers can be arranged with no bun, for example, and fruit and yogurt are contained on the menu along with fresh salads. Many restaurants offer salad choices either as side orders or as complete meals. Often, a salad of fresh vegetables with chopped ham, roast beef or poultry is much more appealing than regular menu items. Salads are especially appealing in the summertime because they’re milder on the digestive tract.
We hope you got benefit from reading it, now let’s go back to chicken corn soup recipe. To cook chicken corn soup you only need 11 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to cook Chicken Corn Soup:
- Get 1 Onion chopped
- Use 2 tbsp ground garlic chillies
- Get 1/4 cup oil
- Prepare 1 kg chicken fillet (cut in cubes)
- Prepare 2 tbsp lemon pepper
- Use 1 tin Nestle cream
- Prepare 1 pkt white onion soup
- Provide 1 pkt cream of chicken soup
- Take 1 pkt chicken noodle soup
- You need 1 tsp aromat
- Use 1 tin cream style sweetcorn
Instructions to make Chicken Corn Soup:
- Braise onion in oil till translucent.
- Add greens - onion, ground garlic chillies - and spices - lemon pepper, aromat - with chicken cubes
- Cook for about 7 mins till chicken is done.
- Prepare all soup powders - white onion soup, cream of chicken soup, chicken noodle soup - as per instruction on packet.
- Add to cooked chicken.
- Simmer for about 3 mins.
- Add sweetcorn and stir gently till all mixed
- Simmer on low heat for about 5 mins
- Add Nestle cream 2 mins before serving. Top with remaining greens.
- Serve with garlic rolls or bread sticks
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