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The ingredients needed to cook Spaghetti a la LeVié:
- Prepare 3 200mm Wors -your choice
- Take 2 Large Peeled Tomatoes
- Take 2 Medium Onions
- Provide 1 Green Pepper
- Get to taste Black Pepper
- Take 1 packet spaghetti bolognasie cook-in-sauce
- Take 1 packet sticky BBQ
- Take As needed spaghetti
- Get Basil/white sauce
- Provide 2 tablespoons butter
- Prepare 2 tablespoons flour
- Take 500ml milk
- Get To taste Aromat
- Provide To taste Californian sprinkles
- You need Basil
- Get As needed cheese
Instructions to make Spaghetti a la LeVié:
- In a dish prepare your tomatoes, onions, green pepper and wors. In a measure cup prepare your sauces (spaghetti bolognasie cook-in-sauce and sticky BBQ) with cold water. I use these 2 sauces. When done throw the sauce in the dish. Cook for 10min in the microwave. Take out, stir and cook again for 10min.
- Separately prepare your Spaghetti and Basil/White sauce. For my Basil/White sauce you gonna add Butter and flour, make a paste, slowly add 500ml of Milk in a pot. I added a little bit of Aromat and Californian sprinkles for taste. Now add finely chopped Basil to the pot and let it cook for 2min.
- Add your Spaghetti on top of your Wors and Sauce dish. Cook with a lid for another 5min. When done add Basil/White sauce. Add some cheese of choice or taste. To melt cheese I put dish in Oven and bake @ 180 degrees or till cheese look ready for you.
- And WHALA your Spaghetti a la LeVié. Enjoy and if you have tried this. Please let me know what you think of it.
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