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The ingredients needed to cook Mama's prawn mac&cheese:
- Prepare For the prawn
- Provide 2 small garlic cloves
- Get 350 gr or prawn, peeled and deveined, cut up if they're big
- Take 1 tbsp butter
- Use Olive oil
- Prepare For pasta
- Take 250 gr elbow or macaroni pasta, cooked in Salted water
- Get For the cheese sauce
- You need 125 ml thickened cream
- Take 2.5 tbsp butter
- Use 1 small onion, chopped
- Take 2 garlic, chopped
- Provide 2.5 tbsp flour
- Get 1 cup cheese
- Use 1.5 cup mixed cheese
- Prepare 1 bit of breadcrumbs
- Provide 1 bit of chopped fresh parsley
Instructions to make Mama's prawn mac&cheese:
- Cook pasta as per packet instruction and drain
- To cook the prawn: melt butter with a splash of olive oil, then fry the prawns and garlic until they're cooked, approx 2 minutes
- Pre heat the oven to 180 celcius
- To cook the cheese sauce: Heat the butter in a large pan over medium-high heat. When it's hot, saute the onion until soft and translucent, about 4 minutes. Add the garlic and saute another minute.
- Add the flour to the pan, mix it well and stir often until it browns a bit. Gradually pour in the cream, mixing it well
- Add cheese a little bit at a time, mixing it well.
- Mix well the pasta, prawns and cheese sauce, then put them in a baking dish. Sprinkle with breadcrumbs and parsley, bake for 10 minutes or until golden brown
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