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Crock pot mac n cheese
Crock pot mac n cheese

Before you jump to Crock pot mac n cheese recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to crock pot mac n cheese recipe. You can have crock pot mac n cheese using 5 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Crock pot mac n cheese:
  1. Get 1 box 16 oz elbow macaroni
  2. Provide 1 can 12 oz evaporated milk
  3. Prepare 1 lb velveeta block cheese
  4. Use 1 egg
  5. Provide 1 salt and pepper to taste
Steps to make Crock pot mac n cheese:
  1. Boil pasta according to package. Drain
  2. Put pasta in crock pot.
  3. Add the rest of the ingredients.
  4. Cook in crock pot in low for 2-3 hours. My crock pot tends to cook fast even on low so I only put it on for 2 hours. Stir every so often.

Crock Pot Mac N Cheese is one of my favorite ways to make macaroni and cheese. My perfect macaroni and cheese is creamy, saucy, and thick enough to sort of "hear" the creaminess when you're mixing it up. When the mac and cheese talks back to you, that's when you know it's going to be good! Sprinkle the reserved cheese over the top of the mixture and then sprinkle with paprika. Turn off the slow cooker, stir the mixture and serve hot.

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