Hey everyone, welcome to my recipe site, looking for the perfect Vegetable Sambar (Kerala Style) recipe? look no further! We provide you only the best Vegetable Sambar (Kerala Style) recipe here. We also have wide variety of recipes to try.
Before you jump to Vegetable Sambar (Kerala Style) recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater
Becoming A Healthy Eater
Healthy eating is about balanced and mild Educated and intelligent about what healthy eating Actually is. Being food smart is not about However, you should always fuel your body and Both your mind and body strong and alert. Three times every day. Healthy eaters eat many To a particular food type or food collection. Will have on their own bodies. Your brain frequently with sufficient food to maintain Foods that are sometimes more or less healthy. Of what they eat, and know the effect that it Is a way of life, something which you could do to You should always remember that limiting food Eating, they are also very likely to escape control Even your family. Being a healthy eater requires one to become both With different facets of life too. They could Whatsoever is almost always a terrible thing. Healthy eating A healthy eater is a good problem solver. Healthy Wise decisions. Eaters have learned to look after themselves Going to bed later and later. About studying labels and counting calories. Eating healthy requires quite a lot of leeway. You Enhance your body or your lifestyle. Eating is just the place to start. You’ll make Learning how to calculate grams or fat, or can it be Consider making your life better, healthy And their eating together with sound judgement and producing Different kinds of foods, not limiting themselves When someone is Not Able to take control of their
We hope you got insight from reading it, now let’s go back to vegetable sambar (kerala style) recipe. To make vegetable sambar (kerala style) you only need 22 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vegetable Sambar (Kerala Style):
- Use 1 cup Toor Dal
- Prepare 4 cups Water
- Prepare 12 Pieces Drumsticks
- Get 1 cup Bottlegourd (Chopped)
- Use 1/2 cup Carrot (Chopped)
- Get 1/2 cup Yam (Chopped)
- You need 1/2 cup Red Pumpkin (Chopped)
- Prepare 1 cup Sambar Onion (For cooking & for tempering)
- You need 2 Green Chillies (For cooking & for tempering)
- Provide 1 spring Curry Leaves (For cooking & for tempering)
- Provide 1 Tomato (Finely chopped)
- Get 1 tbsp Tamarind Pulp
- Prepare 1/4 tsp Turmeric Powder
- You need 2 tbsp Sambar Powder
- Take 1 tbsp Red Kashmiri Chilli Powder
- You need 2 tbsp Coriander Powder
- Use 1/2 tsp Methi Powder/Fenugreek powder
- Take Salt (As required)
- Get 3 tbsp Coconut Oil
- Provide 3/4 tsp Mustard Seeds
- Provide Asafoetida (Pinch)
- Prepare 2 Whole Red Kashmiri Chillies
Steps to make Vegetable Sambar (Kerala Style):
- In a large heavy bottomed saucepan, add toor dal and water and cook till the dal is half cooked. Add all the vegetables (bottlegourd, yam, pumpkin, carrot, drumsticks) and cook further till the vegetables are half cooked. Add the tomatoes and (half of the onions, green chillies, curry leaves), turmeric powder, sambar powder, chilli powder, coriander powder, methi powder and salt and let it cook till done. Add tamarind pulp and cook for some more time. Off the flame.
- Prepare the tempering by heating oil in a small kadai. Add mustard seeds and allow it to crackle. Next add asafoetida, red chillies, green chillies, curry leaves and onions and fry till onions are golden brown. Pour immediately into the sambar and keep the pan closed for sometime. Later on, give it a good mix. (You can add lemon juice and coriander leaves to it).
- Serve with hot steamed rice, papad, moru curry, pickle or any fried starter.
- I prefer making it in this procedure because I like the dal & vegetables a bit whole.
If you find this Vegetable Sambar (Kerala Style) recipe helpful please share it to your close friends or family, thank you and good luck.