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Before you jump to Homemade Macaroni & Cheese recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater
Can Fast Food Be Healthy?
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The ingredients needed to prepare Homemade Macaroni & Cheese:
- You need 4 Cups Macaroni Pasta
- Get 1 Cup Plain Flour
- Take 500 mls Milk
- Get 500 mls Water
- Prepare 100 Grams Butter
- Get 3 Teaspoon Yellow(English) Mustard
- Provide 300 Grams Cheese, Grated
- Prepare 1 Teaspoon Oil
- Prepare 1 Teaspoon Salt
Steps to make Homemade Macaroni & Cheese:
- Put the Macaroni on to cook, with the Oil and Salt in the water.(Prevents sticking to the pan!) (10-15 Minutes)
- Meanwhile grate the Cheese and set aside.
- Put the Flour and Butter into a large saucepan, and start to heat gently, stirring to prevent burning. Add a small amount of milk to the mix, still stirring.
- Keep adding the milk, stirring and heating to make a thick paste, then adding more milk then the water until it’s all mixed in and a creamy sauce is made. If you have any lumps, use a whisk!
- Turn down the heat, spoon in the Mustard, then add the grated Cheese, stirring all the while. Turn down the heat on the sauce and check the Pasta.
- If cooked, drain well, then pour over the sauce and mix well. Enough for 4 portions. Can be frozen or just re- heated!! Enjoy!!
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