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The ingredients needed to cook Aloo pakoray:
- Provide 2 potatoes
- Provide 1 cup baisan
- Use salt
- Prepare red chilli according to the taste
- Get pinch soda
- You need oil for frying
Steps to make Aloo pakoray:
- Wash potatoes
- Slice them with slicer
- Make batter of baisan by adding salt soda red chilli
- Batter should not be too liquidy
- Dip potato in batter
- Add in hot oil
- Fry till crispy
Love crispy & tasty Aloo Pakora? Try this super quick & easy Aloo Pakora recipe If you are fond of crisp pakoras, you have to give this easy Aloo Pakora recipe a try. Aloo Pakoray Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Aloo Pakora Recipe or aloo pakoda recipe is a snacks pakora recipe that can be taken as a tea time snack. They are simple and easy fritters made with besan and potatoes and so.
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