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The ingredients needed to prepare Bicol Express:
- Prepare 2 lbs pork belly, cut into strips
- You need 3 cups coconut milk
- You need 1 medium onion, minced
- Get 6 cloves garlic, minced
- You need 3 tbsp ginger, minced
- You need 1/2 cup shrimp paste (bagoong)
- You need 6 thai chili peppers or serrano pepper
- Prepare 2 tbsp cooking oil
- Use to taste Salt & pepper
Instructions to make Bicol Express:
- Take a wide pot or wok and heat cooking oil
- Saute garlic, onion, & ginger
- Add pork and continue cooking for 5-7 minutes or until the color becomes light brown
- Add shrimp paste (bagoong) and Thai chili or serrano pepper and stir
- Pour coconut milk and bring to boil. Simmer for 40 minutes or until the pork is tender
- Season with salt & pepper to taste
- Serve hot and enjoy!
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