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The ingredients needed to make Red sauce macaroni pasta lndian style:
- Prepare 1/2 cup raw macaroni pasta
- Provide 2-3 teaspoon oil
- Get 1 chopped onion
- You need 4-5 crushed garlic cloves
- Provide 1/4 cup tomato puree
- Prepare 3 tablespoon chopped capsicum
- Provide to taste Salt
- Get 1 teaspoon red chilli powder
- Take 1/2 teaspoon black pepper powder
- Provide 1 teaspoon chilli flakes
- You need 1 teaspoon oregano
- Prepare 1-2 tablespoon tomato ketchup
- Use 2-3 tablespoon grated cheese
- You need 2-3 tablespoon fresh cream or homemade malai
Steps to make Red sauce macaroni pasta lndian style:
- Cook raw pasta in boiling water with little salt and oil. Then strain it.
- In a pan heat oil. Add chopped onion and crushed garlic cloves. Saute for sometimes. Add tomato puree and capsicum. Saute till oil seperates. Add salt, red chilli powder, black pepper powder, chilli flakes and oregano. Mix well.
- Add tomato ketchup, fresh cream and grated cheese. Cook till cheese melts. Add boiled pasta and mix well. Enjoy.
This is Indian style vegetable macaroni pasta with lots of veggies, tomato ketchup and flavorful Indian spices. This Indian style pasta is one of the simple evening and dinner recipe, it's perfect for busy weeknight. There are so many Indian popular Pasta dishes like Red Sauce Pasta, Fusilli Tomatina. Add the macaroni and boil till cooked well but has a bite, in other words Al Dente. Strain the pasta and rinse under cold water.
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