Hey everyone, welcome to our recipe site, looking for the perfect Hilsa Pumpkin (Bengali dish) 💛 recipe? look no further! We provide you only the perfect Hilsa Pumpkin (Bengali dish) 💛 recipe here. We also have wide variety of recipes to try.

Hilsa Pumpkin (Bengali dish) 💛
Hilsa Pumpkin (Bengali dish) 💛

Before you jump to Hilsa Pumpkin (Bengali dish) 💛 recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

Can Fast Food Be Healthy?

Restaurants that contain foods in year cultivated by local farmers offer very healthy and affordable options. Some of these kinds of restaurants will produce their own recipes for healthy food choices. This provides the customer with a totally new selection and encourages them to go to the restaurant again. If house preparation of food is preferred, the alternatives for healthy choices increase. Seeing a local grocery store or supermarket emphasizes the number of healthy choices that are available. Fresh fruits and vegetables are more diverse than ever before due to improvements in transportation and preservation methods. All types of cuisine may be prepared quickly due to the choices of fresh goods rather than frozen foods. There are many choices among frozen foods also. The demand for healthy frozen dinners and other foods has increased alongside demands for greater variety in food that is frozen offerings. Any frozen food aisle in almost any supermarket will show as many healthy food options and bad choices. The decision is up to the person. Time and access to healthy choices are no longer problems for someone who’s attempting to eat better and healthier foods. It’s possible for people to make healthy food choices even if they only have a brief time to prepare their meals. The first point to see is that it’s often that healthy choices do not always mean a need for two-hour meals. A person can select healthy foods that are fast and easy to prepare at home or to pick out of a takeout place. Cities often provide restaurant guides within their phone books that display full-page menus suggesting what a particular restaurant or drive-thru offers. Many of these food vendors now include healthy alternatives for their customary fast-food choice. At places like McDonald’s and Hardee’s, it’s possible to locate customers that are concerned about their carbohydrate intake. It has motivated the restaurants to provide other options in their burger choices. Hamburgers can be arranged without the bun, for example, and fruit and yogurt are contained on the menu along with fresh salads. Many restaurants provide salad options either as side orders or as whole meals. Salads are particularly appealing in the summertime because they are milder on the digestive system.

We hope you got insight from reading it, now let’s go back to hilsa pumpkin (bengali dish) 💛 recipe. You can cook hilsa pumpkin (bengali dish) 💛 using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Hilsa Pumpkin (Bengali dish) 💛:
  1. Get 250 gm Hilsa fish (Ilish mach):
  2. You need Pumpkin: 100 gm (cut into square pieces)
  3. Take 2 pieces Green chili:
  4. Provide 1/2 tea spoon Turmeric powder:
  5. You need 1/2 tea spoon Chili powder:
  6. Prepare 1/2 tea spoon Black cumin:
  7. Use 2 table spoon Mustard oil:
  8. Use 1 table spoon Vegetable oil:
  9. Get to taste Salt
Steps to make Hilsa Pumpkin (Bengali dish) 💛:
  1. At first marinate the hilsa fish (ilish mach) with turmeric and salt for 10-15 minutes.Now make paste of turmeric powder and chili powder in 1 table spoon water.
  2. Then, in a pan heat the vegetable oil, fry the pumpkin pieces for 5 minutes until it turns to brown color. Remove from heat and keep it aside.
  3. Now in another pan heat mustard oil, add black cumin (kalo jira), 1 green chili and sauté it until crackles. Now add the fish and fry it lightly for 3 minutes.
  4. Then add the turmeric powder and chili powder paste and fry for another one minute.Now add 1 cup of water. Then add pumpkin, green chilies, salt and bring to boil.
  5. Simmer for 12 minutes until pumpkins are cooked.Now your hilsa pumpkin dish is ready to serve. Serve this dish with steamed rice.

If you find this Hilsa Pumpkin (Bengali dish) 💛 recipe helpful please share it to your good friends or family, thank you and good luck.