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The ingredients needed to make Bread Cutlet Snack Recipe:
- You need slices Bread
- Prepare 2-3 tbsp Rice flour
- Prepare Gram flour or besan 3/4th cup
- Take to taste Salt
- Take leaves Chopped onion, green chilli and coriander
- Prepare Hing or asafoetida
- Prepare 1 tsp Cumin seeds or jeera
- You need Water accordingly
- Get Oil to deep fry
- Prepare 😊😋🤗
Steps to make Bread Cutlet Snack Recipe:
- Cut out all the bread corners or sides of bread slices.
- Then cut into 3pieces vertically of each bread.
- In a big bowl add all the ingredients and add water in parts.
- Don't add too much water at a time. Make a smooth batter.
- Now dip a slice of bread in batter very softly. Wrap batter to it nicely.
- Fry it in very hot oil and make it crispy with medium flame. Serve it with sauce and Green Chutney.
Crunchy Bread Cutlets taste great on a monsoon day. Crisp, crunchy bread and vegetable cutlets made using a flavourful green coconut paste. Crunchy Bread Cutlets with detailed step by step images. Vegetable Bread Cutlet is a. cutlet variety that gives a very crispy outside and soft inside. I love making snacks with paneer, after this paneer cutlets my favourite has been the paneer cigar rolls.
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